Sporala red del conocimiento
Universidad Antonio Nariño

Contaduría Pública · 2022

Manual de procesos y procedimientos para el control interno en el área de compras bajo la metodología coso I para la empresa Anton Bistró

Cuenca Vidarte, MarcelaAsesor: Erazo Jaramillo, Wilson

Solo ficha. El repositorio marca este trabajo como «Acceso abierto»: el PDF no es público, así que aquí no hay texto para leer. Ver la ficha en el repositorio.

Resumen

The changes that have occurred in the business environment have forced companies to develop control strategies that allow obtaining favorable results in the development of their operations, as is the case of the company ANTON BISTRO, which requires a design to internal control in the purchasing area, Internal control in a company aims to measure efficiency and productivity to achieve time optimization, especially if it focuses on the basic activities that they perform, it is a plan of techniques and procedures where all the administrative and accounting measures of the company will be foreseen.

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