Administración de empresas · 2023
Plan de negocios para la creación de un restaurante de hamburguesas artesanales en la ciudad de Santa Marta
Solo ficha. El repositorio marca este trabajo como «Acceso abierto»: el PDF no es público, así que aquí no hay texto para leer. Ver la ficha en el repositorio.
Resumen
In order to meet the expectations of the fast-food consumer, a business model is structured that bets on the creation of a company that will produce and market artisan hamburgers in the city of Santa Marta, which will be prepared with a diversity of traditional ingredients. that will be very pleasing to the end customer. This is a product that belongs to the gastronomic sector, and it has been driven by the need to introduce a new concept to the traditional care schemes regarding the reparation of traditional fast food in the city of Santa Marta.